Honey Simple Syrup

Prep: 0 minsCook: 10 minsTotal: 10 minsDifficulty: EasyServings: 16

Source: Original Recipe

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Ingredients
Timer
min

Simple syrup that uses honey instead of sugar

Ingredients

  • 1 cup water
  • 1/2 cup honey

Directions

  1. Place honey and water in a pan and cook on low until dissolved.
  2. Allow to cool to room temperature and place in an air-tight contianer in the fridge.

Notes

  • Use low heat- Raise ratio to 1:1 to sweeten
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