Brown Sugar Grilled Pineapple

This refreshing side dish is full of fruity flavor, sweetened with a little brown sugar.

Ingredients

• 1 pineapple, rind cut off and sliced into 1/2-inch slices with the core removed
• 1/4 cup brown sugar
• Canola oil spray (or canola oil with a brush)

Directions

1. Toss the pineapple with the brown sugar and let sit for ten minutes.
2. In a grill pan, either spray with canola oil or wipe some on with a paper towel.
3. Cook the pineapple for 2-3 minutes on medium heat, then rotate 45 degrees, to get the grill marks in a little X. Flip over and do the same.

Nutrition

Calories: 110kcal | Carbohydrates: 28g | Sodium: 4mg | Potassium: 176mg | Fiber: 2g | Sugar: 23g | Vitamin A: 90IU | Vitamin C: 72.1mg | Calcium: 27mg | Iron: 0.5mg